Fruit Harvest

FRUITS are one of the healthy foods for every one; to get a healthy food main thing is harvest. The fruit harvested on point in time and at the appropriate stage of ripeness and maintain their nutrients level, quality and freshness. Factors that favor preserving excellence and nutrients are speedy harvesting, preferably done in the early hours, timely cooling; gentle treatment; and proper storage space if the fruit is not used right away.

Here are certain fruits are given with their harvesting details and the following fruits and kept under the refrigeration cool of about 35 to 40oF.

Grapes

Grapes flavor and aroma grows as fruit matures. As grapes mature, sugar pleased increases and gathering stems twist from green to brown. Keep under refrigerator storage up to 2 months.

Cherry

Cherry fruit is Mature juicy,soft and flavored. The fruit keep under Cool condition immediately after harvesting. It store up to 2 weeks.